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The restaurant should not be confused with the one in Malasaña whose name is almost the same. It is in the Hapsburg district in a semi-pedestrianised street which is very pleasant to walk along, near the Royal Palace and San Miguel market.

Its numerous salads, spinach croquettes with raisins, almonds and Parmesan, hummus with tomato and pine nuts served in pita bread, vegetable lasagne and apple strudel with soya cream have made it a firm favourite with connoisseurs of vegetarian food in Madrid.