In addition to the Palacio de Cibelesrestaurant on the sixth floor, the Madrid City Hall also has a café and restaurant at street level with magnificent views to the plaza de Cibeles and calle Alcalá. The restaurant is run by the Adolfo restaurant chain, from chef Adolfo Muñoz (Gold Medal for Merit in Tourism, 2009).

The space is divided in two dining rooms: the Capilla, a round private dining room for 40-60 diners and the Cafeteria, a more modern room featuring a different option for any event that can seat 70 - 80 diners. Both dining rooms can be closed and can be used exclusively by the clients celebrating private or business events. 

Colección Cibeles offer ranges from breakfasts and different snacks to lunches and dinners. They also have a set lunch menu. Their menu includes dishes like cod fish confit and orange salad or squid, prawn and mushroom risotto that can be combined with a selection of 22 wines including those from Madrid and Castilla-La Mancha.