In addition to the Colección Cibeles café-restaurant, Madrid City Hall has a restaurant/terrace on the sixth floor, an elegant venue that offers magnificent views of the surrounding area from its terrace (open in summer), 70 metres above ground level.

With seating for 100 in the dining room and and 150 people for a drinks reception, the restaurant is run by the Adolfo chain, by chef Adolfo Muñoz (Gold Medal for Merit in Tourism in 2009). This chameleonic place with functional décor and avant-garde design features a surprising turret in the main lobby. The menu combines modern with traditional with many nods to the cuisine of La Mancha. The wine-list is impressive with over 120 wines to choose from.