Next to the Casa de Campo lake we find this restaurant run by Grupo Triciclo and The Hat Madrid, which occupies one of the kiosks that surround the lake. There you can relax in a large terrace area and enjoy a variety of flame grilled and barbecued dishes.

Villa Verbena is spread over 600 m2, divided between an open-air gazebo and a glass-covered area known as “El Pabellón”. There is also a bar area with high tables and more relaxed dining so you can enjoy some more affordable light bites.

The menu consists of some of the iconic proposals of Grupo Triciclo, such as fish, meat and flame-grilled vegetables served in their Sua restaurant, along with smaller sharing dishes that focus on local produce and cuisine. You can also round things off with one of the group's famous desserts, and a wide variety of drinks and cocktails to stretch out the meal, as well as a good selection of wines by the glass, including wines from Madrid and some other special offerings.