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Centuries-Old Restaurants
Madrid has an important gastronomic tradition. Proof of this is the many restaurants that have been preparing the city’s typical dishes and serving the region’s finest wine for over one hundred years. Stew, tripe, typical cod dish from Madrid (soldaditos de Pavía), Spanish omelette and Castilian cuisine in general is served in these establishments, which have successfully overcome the passage of time.
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Gran Café de Gijón
The coffee still retains a literary aroma in this venue, still a meeting place for Madrid’s writers after more than a hundred years.
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Malacatín
Traditional Madrilenian cuisine in the La Latina district
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Lhardy
Tradition, quality and impeccable service in this centenary restaurant, next to Puerta del Sol.
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Casa Alberto
Centennial tavern where you can taste typical dishes of Madrid's gastronomy, in the heart of the Barrio de las Letras.
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Casa Labra
Century-old tavern next to Puerta del Sol, famous for its codfish tapas.
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Posada de la Villa
Traditional Spanish food in the La Latina district
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Antonio Sánchez Tavern
Lavapiés tavern considered the oldest in Madrid. Traditional Spanish cuisine in a bullfighting environment.
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Botín
Considered the oldest restaurant in the world (in the Guinness Book of Records), Botín is known for its roast suckling pig.
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La Casa del Abuelo
Its prawns and sweet wine have been famous since 1906. A perfect appetizer in the centre of Madrid.
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Casa Pedro
Centenary restaurant where traditional Madrid cuisine can be savoured in Fuencarral.
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Casa Ciriaco
Traditional Castilian cuisine in one of the oldest and most popular restaurants in Madrid, in the heart of the Calle Mayor.
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Bodega de La Ardosa
Centennial tavern where you can enjoy draft beer or classic vermouth on tap in Malasaña.
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